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brad.mellesmoen@lucastalent.com

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Chips

I love chips! Yesterday, I got a big bag at Costco ( and I mean the BIG) bag. Plain with salt. My favourite. I love them. I can eat the whole bag- well maybey not a whole Costco bag but the smaller bigger one. I could never have an eating disorder, I love food too much. YUM. I love everything except: octopus, organ food of any kind, mussels, squid, and oysters. My favourite foods are: toast, pasta, steak, lobster, cheese , and chips. I am lucky in that I live with someone who does all the cooking. I love to eat but I don't like to cook. I like to eat. And do the dishes. And shop for food. Food glorious food- where would I be without it? People often ask me how I got to be this tall. It's because I ate so many Big Macs. Honestly.
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Who is tauping my Vancouver?

That's not my line, it belongs to Christopher Small- designer and advocate for proper colour and architecture everywhere. While standing in the rain today, we discussed the lack of " good " architectural design in our fair city. Both of us are native Vancouverites. We abhor the recent tauping of Vancouver. My personal un-favourite is the salmon peachy pink cement home. Since when is that a pretty colour in a city where it rains and rains and the peachy pink inevitably turns to.....something not- so- peachy- keen. We bemoan the faux gingerbread architecture that has found its way into Steveston - a rip off of New England architecture..... which by the way, is on the other coast, people! I guess it comes down to a matter of personal taste, or as Christopher said so diplomatically those colours/styles, " belong elsewhere."
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